Hawthorn Wine 2: Have you made yours?
Have you made your Hawthorn Wine yet? Check out the previous post how to do it. I am already making my second batch, but it is getting more difficult to harvest enough from the shrubs in my garden as the birds had a field day! Check out the photo on the left how the berries look like when the are properly infused with the wine and ready to be filtered.
I have started drinking my daily glass of Hawthorn wine. Hawthorn is one of the most important heart remedies in the Western Materia Medica and used since antiquity. There are numerous scientific studies backing up its effectiveness. Hawthorn is used both in herbal medicine and conventional medicine to prop up the heart muscle in an aging heart (heart failure/cardiac insufficiency) or to increase oxygen output and coronary blood flow in sporting, in angina pectoris, high blood pressure, arrhythmias and as a circulatory support in arteriosclerosis, Buergers’s disease, cold hands and feet and as a general antioxidant laden tonic.
If you are unable to make your own wine then you can drink your daily heart health tea with hawthorn in it as in my Cardio Care Tea.
I look forward translating the Hawthorn chapter in Tabernaemontanus, but presently I am battling through 10 huge original pages of Chamomile which have yielded so far 64 translated German pages….
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This entry is filed under Hawthorn, Herb Wines, Materia Medica and tagged with aging heart, angina pecoris, antioxidant, circulation, cold hands and feet, general tonic, hawthorn wine, hawthron, heart health, high blood pressure, materia medica, oxigen output in sporting.
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Great site. A lot of useful information here. I’m sending it to some friends!